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5 comments

  1. Sassysouthernyankee says:

    Hi Elizabeth! I added you to the e-mails. You should have received a confirmation e-mail. You just need to click yet to verify that you want to be added. Thanks for following along on my cooking journey!

  2. Tim French says:

    Hi Jessica,
    I tried your cajun turkey recipe a couple weeks ago and it was excellent. I’m wondering what you think about injecting the rub recipe rather than putting it under the skin.

    Thanks ,
    Tim

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